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I、Basic information
Category: Plant
Chinese Name: Wooden ear
Latin names: Auricularia Auricula (L.ex Hook.) Underwood
English name:Aagaric
Aka: wood fungus, auricularia, tree ear, wood moth, food cloud ear fungus
Wooden ear, (English: agaric), mainly in China and Japan. Mostly in China they are the Northeast fungus and Qinling Mountain fungus. Edible fungus, both wild and cultivated, seed entity is ear-shaped, leaf-like or cup-shaped wavy, thin, edge, width 3-10 cm, thickness 2 mm, with lateral handle or narrowly attached to the base of the stroma. Dark brown color, a gum-shaped soft, thin and flexible, translucent when wet, contractions become brittle when dry skin leathery. Delicious prime meat, the nourishment is abundant.
II、The source of origin
Agaric grows in the ash of Oak,poplar,fig,and Chinese Scholar tree,etc, others of more than 120 kinds of broadleaf trees, solitary or in groups. Wild Black Agaric mainly in Daba Mountains Sichuan, Qingchuan Sichuan and Xiaoxing'an mountains forest areas, the Qinling-Daba mountains, Funiu mountain range, Huanren in Liaoning province. Distribution areas in Zhejiang, Heilongjiang, Jilin, Fujian, Taiwan, Hubei, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan, Shaanxi and other places.
Black Agaric in Daba mountains Sichuan has best tasting, which people use QingGang Wood cultivate Agaric. And since Tang dynasty, people in Daba mountain, Micang mountain, Longmen mountain in North Sichua area,started growing black Agarics. Yun Ling and the Hengduan Mountains, Yunnan and Guangxi provinces were also important areas of Black Agaric. Shennongjia, Qinling Mountains,Daba Mountain, Funiu mountain range, Wuyi Mountain, also produces high quality black agarics.
Black Agaric is famous for its delicacies, food, medicines, supplements, Chinese people never get tired of long food on the table, "vegetarian meat" reputation, known in the world of "black gem in Chinese." Chinaese Cultivation of Black Agaric is rated as first class in agronomy, horticulture, bacteria art history of the world.
Our Hanzhong is located in the Qinba Mountains, which rich in cultivation and planting resources of Black Agric.
I、Basic information
Category: Plant
Chinese Name: Wooden ear
Latin names: Auricularia Auricula (L.ex Hook.) Underwood
English name:Aagaric
Aka: wood fungus, auricularia, tree ear, wood moth, food cloud ear fungus
Wooden ear, (English: agaric), mainly in China and Japan. Mostly in China they are the Northeast fungus and Qinling Mountain fungus. Edible fungus, both wild and cultivated, seed entity is ear-shaped, leaf-like or cup-shaped wavy, thin, edge, width 3-10 cm, thickness 2 mm, with lateral handle or narrowly attached to the base of the stroma. Dark brown color, a gum-shaped soft, thin and flexible, translucent when wet, contractions become brittle when dry skin leathery. Delicious prime meat, the nourishment is abundant.
II、The source of origin
Agaric grows in the ash of Oak,poplar,fig,and Chinese Scholar tree,etc, others of more than 120 kinds of broadleaf trees, solitary or in groups. Wild Black Agaric mainly in Daba Mountains Sichuan, Qingchuan Sichuan and Xiaoxing'an mountains forest areas, the Qinling-Daba mountains, Funiu mountain range, Huanren in Liaoning province. Distribution areas in Zhejiang, Heilongjiang, Jilin, Fujian, Taiwan, Hubei, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan, Shaanxi and other places.
Black Agaric in Daba mountains Sichuan has best tasting, which people use QingGang Wood cultivate Agaric. And since Tang dynasty, people in Daba mountain, Micang mountain, Longmen mountain in North Sichua area,started growing black Agarics. Yun Ling and the Hengduan Mountains, Yunnan and Guangxi provinces were also important areas of Black Agaric. Shennongjia, Qinling Mountains,Daba Mountain, Funiu mountain range, Wuyi Mountain, also produces high quality black agarics.
Black Agaric is famous for its delicacies, food, medicines, supplements, Chinese people never get tired of long food on the table, "vegetarian meat" reputation, known in the world of "black gem in Chinese." Chinaese Cultivation of Black Agaric is rated as first class in agronomy, horticulture, bacteria art history of the world.
Our Hanzhong is located in the Qinba Mountains, which rich in cultivation and planting resources of Black Agric.
